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Terracotta, a material used over the centuries to cook different dishes, is especially recommended for long cooking. Its main characteristic is that it is fire-resistant: this allows to accumulate a lot of heat and to release it slowly, favoring a homogeneous cooking always at the same temperature. Pizza Gourmet was made to cook pizza and serve it on the table keeping it hot until the last slice. The dish was created for baking pizza in the home oven and is covered with a protective enamel that leaves the typical artisan look unchanged. Dimensions: 33 cm (ø).
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